Vegan Banana Bread Cookies

serenetrail.com

Crunchy toasted walnuts on the outside, but so soft in the middle, these vegan banana bread cookies are a must-try! This recipe is quick, easy, and a great way to use up your overripe bananas.

submitted by serenetrail

• banana
• breakfast
• cookies
• dessert
• easy
• healthy
• snacks
• vegan

The Best Homemade Pancakes Ever!

yelskitchen.com

These are the best homemade pancakes you’ll ever prepare at home. They are are moist, fluffy and have perfect crispy edges.

submitted by yelskitchen

• best pancake recipe
• breakfast
• breakfasts
• fluffy pancakes
• homemade pancakes
• pancakes

Asian Chicken Lettuce Wraps

iheartumami.com

These Chicken Lettuce Wraps are the best Chinese starters with a sweet savory brown sauce. Healthiest delicious!

submitted by iheartumami

• appetizer
• chicken
• gluten-free
• healthy
• keto
• low-carb
• paleo
• sides
• whole30

Tomato Puree Recipe

wholefully.com

This easy-to-follow guide will walk you step-by-step through the entire process of making homemade tomato puree from fresh or canned tomatoes.

submitted by Wholefully

• canning and preserving
• gluten-free
• how-to
• quick and easy
• sauces and seasonings
• tomato
• tomato puree
• vegan
• vegetables
• vegetarian

Almond Cookies

alldayintheoven.com

These almond cookies are easy to make in less than half an hour. They are crunchy on the outside and soft on the inside.

submitted by All Day In The Oven

• baking recipes
• cookie recipes
• cookierecipe
• cookies
• cookies recipes
• vegetarianfood

Mediterranean Roasted Peppers — Vegan

cookingwithcamilla.com

“Veganised” Piedmontese peppers—sweet, slow-roasted red peppers filled with wonderful Mediterranean flavors of tomato, garlic, black olives, and olive oil.

submitted by cookingwithcamilla

• bell peppers
• capsicum
• gluten-free
• mediterranean
• olives
• piedmontese peppers
• red peppers
• side dishes
• vegan