Southern Food and Fun
Southern Food and Fun features classic Southern recipes as well as quick and easy new creations.
Prosciutto with Pears, Arugula, and Goat Cheese
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A harmonious blend of savory and sweet, this elegant appetizer features thinly sliced prosciutto wrapped around juicy, ripe pear wedges.
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Roasted Baby Potatoes with Garlic and Italian Herbs
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Roasted baby potatoes with garlic and Italian herbs are crispy on the outside and soft and fluffy on the inside. Easy to make!
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Tomato, Spinach and Cheese Quiche
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Tomato, Spinach, and Cheese Quiche–an Italian herb flavored quiche with Parmesan, Gruyere, and bacon!
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Easy Shortbread Cookies
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Easy shortbread cookies from a simple dough of butter, powdered sugar, flour, and a little vanilla. These shortbread cookies are buttery, crumbly, and delicious!
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California Skillet: Chicken, Peppers, Onion, and Rice
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Juicy chicken, sautéed peppers and onions, and seasoned rice come together in this satisfying skillet meal bursting with flavor and warmth.
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Baked Ziti with Italian Sausage
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Baked ziti made with four cheese and Italian sausage is a great make-ahead dish for a party. This recipe does not use ricotta cheese!
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Chocolate Chip Cookie Pie In A Skillet
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Chocolate Chip Cookie Pie is made with semi-sweet and milk chocolate chips, extra brown sugar, and butter—and more chocolate sprinkled on top!
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Beef Enchiladas
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Beef Enchiladas are made with ground beef and are so easy, you can make them on a busy weeknight. These are freezer-friendly and a perfect make-ahead dinner!
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How To Make Enchilada Sauce
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An authentic Mexican enchilada sauce is made using dried chilies in a blender. It’s not complicated but has a much richer, intense flavor than canned sauce.
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Chocolate Chess Pie
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Chocolate Chess Pie is a favorite Southern dessert that’s so simple—with just a few pantry ingredients, you can have this pie on the table in about an hour!
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Fig Jam, Caramelized Onion, and Prosciutto Pizza
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A sweet and savory blend of fig jam, slow-caramelized onions, and delicate prosciutto atop a crisp, golden crust. Finished with creamy cheese and a touch of elegance in every bite.
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How To Caramelize Onions
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Master the art of caramelizing onions: low heat, a little patience, and the magic of time transform everyday onions into rich, golden perfection.
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Chicken with Red Wine Vinegar and Tomatoes
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Tender chicken simmered in a vibrant reduction of red wine vinegar, ripe tomatoes, and aromatics—a balanced dish with rich depth and a subtle tang.
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Easy Polenta Recipe
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This easy polenta recipe is creamy and cheesy and bakes in the oven—no stirring required!
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Classic Cheesecake Recipe (no Water Bath!)
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A classic cheesecake recipe that’s creamy, rich, and irresistibly delicious — without the hassle of a water bath!
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Easy Homemade Cinnamon Rolls
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These easy homemade cinnamon rolls are full of cinnamon, vanilla, and butter and topped with an tasty cream cheese icing—make breakfast special anytime!
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Easy Brownies
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Easy brownies made with melted butter and cocoa, all in one bowl! These brownies are fudgy, moist, and so good!
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