eatloveeat
Photographer and stylist at Eat Love Eat, creating modern and approachable recipes for the home cook whilst making you salivate with stunning photography.
Easy Vegan Beetroot Falafel
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These Vegan Beetroot Falafel are easy to whip together and are baked, so no need to worry about hot oil and deep frying! A great lighter option for lunchtime meal prep for the week.
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Easy Italian Sausage and Kale Gnocchi Soup (no Cream)
eatloveeats.com
This creamy sausage and kale gnocchi soup is easy to throw together and will make a satisfying warming meal for this fall soup season. Full of flavour and no cream in sight.
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Easy Pear and Chocolate Crumble with Oats (gluten Free)
eatloveeats.com
The BEST pear and chocolate crumble you'll eat. Totally indulgent and easily scaleable for individual portions. This is a self-saucing chocolatey pear crumble with an oat and almond crumble topping.
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Roasted Butternut Squash and Red Pepper Soup
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Roasted butternut squash and red pepper soup, a delicious and easy way to warm you through on those cooler days. Full on flavour and creamy without the need for adding cream!
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Easy Chewy Pumpkin Chocolate Chip Cookies (no Chill!)
eatloveeats.com
The chewiest pumpkin chocolate chip cookies you will ever eat! So easy to make and full of pumpkin spice, chocolate chips and chewy goodness! No need to chill the dough at all!
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Roasted Butternut Squash and Chickpea Curry with Lentils
eatloveeats.com
A vegan roasted butternut squash and chickpea curry with red lentils - full of flavour and goodness you'll be completely satisfied eating this. A great way to celebrate seasonal squash and veggies.
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The Ultimate Easy Fluffy Double Chocolate Pancakes
eatloveeats.com
These are the BEST light and fluffy chocolate pancakes packed full of molten chocolate chips the perfect indulgent breakfast for the weekend or a special occasion! Best of all they are easy to make!
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Apple Oatmeal Muffins with Brown Butter Caramel
eatloveeats.com
These apple oatmeal muffins are so quick and easy to prepare. They're enriched with nutty brown butter, fall spices and dotted with chunks of apple to make the best autumn snack or breakfast.
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Sweet Potato Kale Salad with Maple Mustard Dressing
eatloveeats.com
This sweet potato kale salad is packed with tasty chewy roasted chickpeas and apples, dressed with a tangy maple mustard dressing that makes a real satisfying fall salad. | eatloveeats.com
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Plum and Almond Cake (gluten Free)
eatloveeats.com
This beautifully spiced plum and almond cake will set you right up for an autumn baking session. The cake is very easy to make and perfectly moist with sweet and tangy plums dotted throughout.
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Double Chocolate Peanut Butter Baked Oatmeal
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Double Chocolate Peanut Butter Baked Oatmeal is THE best oat filled breakfast you'll make! Full of chocolate chips and peanut butter, perfect with warm milk it'll give you a great start to the day!
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Gochujang Noodles with Salmon
eatloveeats.com
These quick and easy gochujang noodles are full of flavour and served with a zingy quick pickle that elevates the stir fry noodles to another level | eatloveeats.com
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Biscoff White Chocolate Chip Oatmeal Cookies
eatloveeats.com
These biscoff white chocolate chip oatmeal cookies are thick and chewy and so moreish! They're so easy to whip together and only require a few simple ingredients. Perfect for your fall baking plans!
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