ellenbritt's profile on Trivet Recipes: A recipe sharing site for food bloggers and foodies.

ellenbritt

Hello, my name is Ellen Britt, a teen chef at Ellen Cooks, and I have a passion for the kitchen!! On any given day you can find me exploring classic recipes or trying some of my own creations.

Lean ground pork, water chestnuts, mushrooms and Thai vermicelli noodles wrapped in a lettuce leaf

Lettuce Wraps with Pork and Water Chestnuts

ellencooks.ca

This recipe is all about fresh ingredients. Lean ground pork, fresh water chestnuts, spinach, and mushrooms are all cooked in a delicious soy and hoisin sauce.

submitted by ellenbritt

Nomnomnom

Life is hard enough, food should be fun. Think Korean-inspired sandwiches, a summer cobb salad with red fruit and blue cheese, or an After Eight Oreo pie.

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Egg, carrots and zucchini mixed with rice and served in a bowl on a white countertop.

Stir Fried Rice with Vegetables

ellencooks.ca

This recipe is a delicious combination of white rice mixed with eggs, carrots and zucchini. Served warm it is a perfect accompaniment to any dinner.

submitted by ellenbritt

Barley, chickpeas, snap peas, red cabbage and dates arranged in a white bowl on a white countertop.

Barley Bowl

ellencooks.ca

This recipe was one of my creations and was a delicious blending of fresh vegetables and grains. Sesame seasoned chickpeas, red cabbage, snap peas, dates, and barley, to name a few ingredients.

submitted by ellenbritt