Almond Flour Banana Muffins (paleo, Vegan Option)

texanerin.com

These almond flour banana muffins have a great texture, with just a little bit of added coconut sugar and there’s also a vegan option.

submitted by Tim Murtaugh

• almond flour
• baking
• bananas
• muffins
• paleo

Apple Cinnamon Muffins

balancingbowls.com

These Apple Cinnamon Muffins are super moist and a great grab-and-go breakfast for busy mornings. They come together super quickly and are a good excuse to get a few extra apples at the store or apple

submitted by balancingbowls

• apple
• apple muffins
• cinnamon
• muffins

Gingersnaps

smittenkitchen.com

Let’s talk about the gingersnaps that I also made just for the heck of it, just because I could.

submitted by Cook A Thing

• baking
• cookies
• ginger

Blackberry Nectarine Crisp

cooking.nytimes.com

This recipe came to The Times in 2003 from Rebecca Charles of Pearl Oyster Bar, an outpost for Maine coastal cooking on Cornelia Street in Greenwich Village.

submitted by Cook A Thing

• baking
• berries
• crisp
• desserts
• summer

Pineapple Upside-down Cake

smittenkitchen.com

If you’ve stopped eating pineapple-upside down cake because you were rightly scared off by the seventies wallpaper-like pattern of rubbery pineapple rings, fear not.

submitted by Cook A Thing

• baking
• cake
• desserts
• pineapple

Eggless Chocolate Cupcakes

pavaniskitchen.com

These Eggless Chocolate Cupcakes are soft, moist and delicious! They are very easy to make with just a handful of ingredients. These are perfect for birthday parties or any celebrations.

submitted by Pavanis Kitchen

• baking
• chocolate
• chocolate cupcake
• cupcakes
• eggless