Beyond Beef & Bean Ranch Blasted Tacos

thehappyveg.ca

Old El Paso Ranch Blasted shells stuffed with creamy refried beans, Old El Paso rice, seasoned Beyond Beef crumble, shredded lettuce, diced toms, and old cheddar.

submitted by the_happy_veg

• beyond meat
• old el paso
• refried beans
• rice
• taco tuesdays
• tacos
• tacos recipe
• vegetarian

Vegan Pumpkin Tahini Soup

ourplantbasedworld.com

This creamy, easy, and hearty Vegan Pumpkin Tahini Soup is all you need to satisfy your need for something savory and creamy this autumn.

submitted by ourplantbasedworld

• soup
• vegan
• vegetarian

Instant Pot Collard Greens

kitchenskip.com

These vegetarian Instant Pot collard greens cook for just 4 minutes. They're as flavorful & tender as greens that have braised for hours.

submitted by Kitchenskip

• collard greens
• dinner
• greens
• instant pot
• side dish
• vegan
• vegetarian

The Best Fried Green Beans Of Your Life | Spanish-style with Aioli

spainonafork.com

These Spanish-Style Fried Green Beans, known as Judias Verdes a la Romana, are possibly the best fried green beans ever. We’re talking simple yet delicious flavors, easy to make and all done in 30 min

submitted by spainonafork

• aioli
• appetzer
• eggs
• fried green beans
• green beans
• side dishes
• vegetarian

Kale Tahini Salad with Cucumber, Tomato, and Feta

mandiofthemountains.com

A quick and delicious massaged kale salad. Topped with a creamy tahini dressing, juicy tomatoes, crunchy cucumbers, and briny feta cheese.

submitted by mandiofthemountains

• dinner
• easy
• easy dinner
• easy recipes
• easy salad
• fall recipes
• fall salad
• mediterranean
• salad
• vegetarian

Summer Squash and Tomatoes

thecandidcooks.com

You can make this easy summer squash and tomato recipe in under 10 minutes! It’s the perfect side dish for grilled chicken.

submitted by thecandidcooks

• side dishes
• sides
• summer recipes
• summer squash
• tomatoes
• vegetables
• vegetarian
• zucchini