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Pangiallo Romano Healthier No-glaze Version

ourplantbasedworld.com

The Pangiallo Romano, literally “Roman Yellow Bread,” is a Roman dessert typically with a golden crust. This is a healthier version, so no yellow crust, fewer calories.

submitted by ourplantbasedworld

Three slices of cauliflower broccoli cake on a bright orange backdrop.

Broccoli Cauliflower Cake

dorothy-porker.com

Ottolenghi's broccoli cauliflower cake spruced up with a dab of gochujang

submitted by Dorothy Porker

Ham and cheese sliders stacked up on a plate.

Ham and Cheese Sliders On Hawaiian Rolls

thecookingduo.com

These Ham and Cheese Sliders feature thinly sliced deli ham, layered with Swiss cheese on a sweet and soft toasted Hawaiian roll.

submitted by TheCookingDuo

A plate of rice and lentil served with coconut yoghurt and crispy fried onions

Lebanese-style Rice and Lentils with Crispy Onions

circusgardener.com

This recipe is straightforward and uncomplicated, but at its heart lies the beautiful alchemy of rice, lentils and crispy onions, along with just a few key spices.

submitted by circusgardener

A plate of salad leaves, roast vegetables, feta and sunflower seeds in a preserved lemon dressing

Roast Broccoli and Courgette with Feta and Preserved Lemon