Creamy Cardamom Rice Pudding

ourplantbasedworld.com

This Creamy and aromatic Cardamon Rice Pudding takes me back to my childhood. In Latin America we call it Arroz con Leche (Rice Milk), but being a fan of Indian Food a decided to make a delicious spin

submitted by ourplantbasedworld

• dessert
• italy
• lunch
• sweet
• vegan
• vegetarian

Sausage & Sundried Tomato Ragu with White Beans

thehappyveg.ca

Featuring Beyond Meat Hot Italian Sausages, this meaty ragu is bursting with flavour & heat from pepperoncini & sundried tomatoes.

submitted by the_happy_veg

• beyond meat
• ragu
• skillet meals
• vegetarian
• vegetarian meals

Lace Cookies

chewoutloud.com

These lace cookies are golden-delicious, with a wonderfully crispy texture.

submitted by chewoutloud

• baking
• chocolate
• cookies
• dessert
• easy
• lace
• lace cookies
• orange
• sweets
• teats
• vegetarian

Reese’s Chewy Chocolate Cookie Bars with Peanut Butter Chips

whatsbakingbabycakes.com

These Reese's Chewy Chocolate Cookie Bars are the perfect dessert to kick start summer!

submitted by babycakes

• chocolaterecipes
• cookie bars
• cookies recipes
• deserts
• dessert
• easy
• peanut butter chips
• reeses
• summer

Rose Elliot’s Eggless Cake (vegan Victoria Sponge)

traditionalplantbasedcooking.com

This vegan Victoria sponge cake only needs 6 ingredients and mixes together in one bowl. Super easy and quick. With the result being a sponge that is moist, light and fluffy. So good!

submitted by Jacq

• cake
• cakes
• dairy-free
• egg free
• sponge cake
• vanilla cake
• vegan
• vegan cake
• vegan dessert
• victoria sponge

Asian Peanut Sauce

iheartumami.com

This Asian Peanut Sauce recipe is the best Paleo Whole30 salad dressing, made with almond butter. Super creamy smooth. You'll want to drizzle it on everything!

submitted by iheartumami

• asian
• gluten-free
• healthy
• low carb
• paleo
• salad dressing
• sauce
• vegan
• whole30