Green Mung Bean Crepe | Moong Dal Dosa (pesarattu)
rustictadka.com
Green Moong Dal Dosa also known as Pesarattu is a traditional South Indian delicacy made from whole green moong dal. This is a vegan, gluten-free, beginner-friendly, diabetic-friendly recipe.
submitted by Rustic Tadka
Other recipes like this one
Italian Zucchini, Tomato & Mushroom Casserole
likehotketo.com
This easy Vegetable Casserole with Zucchini, Mushroom and tomato is a healthy dinner/ breakfast casserole for the whole family! With a rich ricotta and Parmesan sauce, it's the ultimate comfort food!
submitted by likehotketo
How To Make A Thick Smoothie Bowl
windingcreekranch.org
This pink smoothie bowl is super thick, creamy, sweet, and delicious. There is no added sugar, it's made with all-natural ingredients.
submitted by windingcreekranch
Lemon Garlic Salmon with Tomatoes
kitchensavouries.com
Elevate your dinner game with this Lemon Garlic Salmon recipe with just a handful of ingredients! Bursting with fresh flavors, this dish is ready in just 15 minutes!
submitted by Kitchen Savouries
