Rustic Tadka
A food enthusiast who loves to cook at home and relish the food with family and friends.
Mango Lassi (indian Mango Smoothie)
rustictadka.com
Mango lassi is a refreshing creamy yogurt-based Indian drink made using ripe mangoes, yogurt & sugar. It is a very popular gluten-free drink loved by kids and adults. This lassi come together in 5 min
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Cabbage Pakoda (crispy Cabbage Fritters)
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Cabbage Pakoda (Fritters) also known as patta gobi ke pakode is an Indian deep-fried snack made with shredded or sliced cabbage that is mixed with gluten-free flours and flavourful spices and herbs.
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Mango Mastani (mango Milkshake)
rustictadka.com
Mango Mastani is a luscious thick summer milkshake made with fresh ripe Alphonso mangoes, ice cream, nuts and cherries. This Indian version of mango milkshake is popularly served in Pune.
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White Peas Curry (matar Chole)
rustictadka.com
is a simple Indian curry made with dried white peas infused with earthy spices and herbs. This curry tastes delicious and is very easy to make.This is a vegan, protein-rich, one-pot curry.
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Corn Pakoda (corn Fritters)
rustictadka.com
Sweet Corn fritters are mouthwatering Indian snacks made from fresh sweet corn kernels infused with spices & herbs. This is an easy, quick & simple beginner-friendly vegan snack recipe.
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Prawns Koliwada | Spicy Crispy Prawns Fry (shrimps)
rustictadka.com
Prawns Koliwada is known for its crispy exterior, succulent prawns, and delicious blend of spices. This is a quick & easy delicious starter recipe often served along with non-vegetarian meals.
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Mushroom Masala Curry
thespicycafe.com
Mushroom masala curry is a delicious versatile recipe packed with flavours. This is an easy-to-make, low-calorie curry that pairs best with any flatbread. This mushroom masala curry is vegan, gluten-
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Masala Macaroni Pasta Indian Style (desi Pasta)
thespicycafe.com
A delicious Indian sanck recipe made with macroni pasta infused with Indian herbs. This is a vegetarian, party appetizer for kids birthday or get together. Easy & quick to make snack recipe.
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Egg Curry Using Coconut
thespicycafe.com
A flavourful, tasty and utterly satisfying egg curry made with desiccated coconut, onions, sesame seeds, aromatic spices and boiled eggs. A simple, easy-to-make curry. Makes a perfect weekend meal
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Lemon Rice Recipe- Chitranna
thespicycafe.com
A nutty, simple, quick breakfast recipe also know as Chitranna. This is a vegan, beginner-friendly, bachelor-friendly, no onion no garlic recipe.
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Red Lentil Curry | Masoor Dal Recipe
thespicycafe.com
Masoor Dal is an everyday kind of dal made with red lentils tempered with aromatic herbs & spices. This is a vegan, gluten-free, protein-rich, diabetic-friendly & beginner-friendly recipe.
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Hakka Noodles | Vegetable Hakka Noodles
thespicycafe.com
Hakka Noodles is a popular Indo-Chinese dish made with noodles tossed in vegetables & sauces. This is a vegan, beginner-friendly recipe.
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Dal Palak Recipe | Lasooni Dal Palak | Spinach Lentil Curry
thespicycafe.com
Dal palak is a simple, healthy and delicious curry made with a combination of dals and spinach (palak). This is healthy, vegan, protein-rich, diabetic-friendly, fibre-rich, and beginner-friendly.
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Black-eyed Peas Curry | Chavali Chi Usal | Lobia Masala
thespicycafe.com
Black eyed peas curry is an easy, protein-rich delicious curry recipe. This is a vegan, gluten-free, protein-rich, diabetic-friendly & beginner-friendly recipe. Best for weeknight dinner & lunch.
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Punjabi Chole Masala | Chickpea Curry
thespicycafe.com
Chole Masala is a popular North Indian curry made using chickpeas also called garbanzo beans that are simmered in tangy and spicy gravy. This is a vegan, high-protein, fiber-rich and beginner-friendly
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Spinach Corn Fritters | Corn Palak Pakoda
thespicycafe.com
Corn & spinach is one of the winning combinations in the culinary world. These fritters are easy to make and can be had as a snack or a side dish with meals. This is a vegan gluten-free snack recipe
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Corn Pakoda Recipe | Makai Bhajiya | Sweet Corn Fritters
thespicycafe.com
Sweet Corn pakoda, also known as makai bhajiya, is a mouthwatering Indian snack made from fresh sweet corn kernels. This is an easy, quick & simple beginner-friendly vegan snack recipe.
submitted by Rustic Tadka
