How To Cut A Watermelon

mandiofthemountains.com

Watermelons are the star of the summer. But their size and thick rinds make them a challenge to cut! I’ll show you how to break them down in 3 different ways. Into slices, sticks, and cubes.

submitted by mandiofthemountains

• fruits
• guides
• how-to
• summer
• tutorial
• vegetables
• watermelon

Roasted Vegetable Casserole

twopinkpeonies.com

This roasted vegetable casserole is my go-to casserole to serve for Thanksgiving dinner or a big Sunday dinner! I used broccoli, cauliflower, and green beans but it is such a versatile recipe.

submitted by twopinkpeonies

• side dishes
• thanksgiving side
• thanksgiving sides
• vegetables

Cucumber Beetroot Salad with Herbed Yogurt

redwoodkitchen.com

Cucumber beetroot salad is a must try for your next summer dinner party or really any other time you want a great salad!

submitted by RedwoodKitchn

• beet salad
• beets
• cilantro
• cucumbers
• herbs
• mint
• pomegranate seeds
• salad
• vegetables
• vegetarian
• yogurt

Traditional Moroccan Berber Chicken Tagine with Vegetables

cookingwithmouna.com

Discover the delicious world of Moroccan cuisine with this amazing Berber Chicken Tagine Recipe! This mouthwatering dish combines slow-cooked meats, veggies, and aromatic spices.

submitted by Cookingwithmouna

• chickenrecipes
• dinnerandlunch
• dinners
• main dishes
• tagine
• vegetables

Caprese Salad

amandascookin.com

Fresh mozzarella, juicy tomatoes, and basil leaves drizzled with a balsamic-olive oil dressing.

submitted by amandaformaro

• appetizer
• low carb
• meatless
• summer
• vegetable
• vegetarian

Grilled Skirt Steak with Garlic and Herbs

cooking.nytimes.com

Grilling might just be the best way to cook up a skirt steak.

submitted by Cook A Thing

• grilling
• steak
• summer