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foxyfolksy.com
This easy homemade Carioca recipe uses only 4 simple ingredients and is ready in just minutes. These sweet and chewy fried glutinous rice balls are popular Filipino street snacks that are inexpensive
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foxyfolksy.com
Transform your leftover lechon into a whole new dish that is deliciously saucy, sweet, and tangy. This Lechon Paksiw is made by simmering mouthwatering roasted pork in vinegar, lechon sauce, and spice
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Dinengdeng
foxyfolksy.com
Dinengdeng is a nutritious and hearty dish from the Ilocos region. It is a medley of fresh vegetables with fried fish cooked in a fish paste-flavored broth.
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