Marcella Hazan’s Semifreddo Di Cioccolato

cooking.nytimes.com

Semifreddo, which means "half-cold" in Italian, is a more elegant version of the traditional ice cream cake.

submitted by Cook A Thing

• desserts
• frozen
• ice cream
• italian

Healthy Edible Sugar Cookie Dough (gluten-free)

hangryeconomist.com

This healthy edible sugar cookie dough is gluten-free, egg-free and totally delicious!

submitted by hangryeconomist

• desserts
• easy
• edible cookie dough
• gluten free
• gluten free desserts
• nobake
• valentines desserts

Black Soybean Granola

tastecooking.com

Toasted soybeans are a popular protein-rich snack in Japan, and sweet simmered black soybeans, or kuromame, is a celebratory food eaten on New Year’s Day as part of osechi-ryōri. This granola unites the spirit of both.

submitted by Cook A Thing

• desserts
• easy
• granola
• snacks
• soybeans

How To Make Maple Popcorn For The Ultimate Snack Experience

whippedfood.com

Step into the delightful world of Maple Popcorn, a sweet and crunchy snack that's sure to bring a smile to your face.

submitted by SandrineAtWhipped

• desserts
• maple
• popcorn
• snack

Fudgy Triple Chocolate Brownies

sweetmouthjoy.com

Three types of chocolate in one gooey brownie! These fudgy dark chocolate brownies are full of milk and white chocolate chips.

submitted by Sweet Mouth Joy

• brownie
• brownies
• chocolate
• chocolate chips
• dark chocolate
• desserts
• easy recipes
• fudgy
• milk chocolate
• snack
• snacks
• triple chocolate
• white chocolate

Christmas-spiced Cake Pops

inthekitch.net

These Christmas-spiced cake pops are seasoned with just the right amount of cinnamon, vanilla, and nutmeg—all the flavors we associate with this special time of year.

submitted by inthekitch

• cake
• christmas
• dessert
• desserts
• holiday baking
• holiday baking recipes
• holidays