Middle Eastern Stuffed Butternut Squash

angiesrecipes.blogspot.com

Sweet roasted butternut pumpkin, filled with aromatic lamb mince (use chicken or beef if desired) with lots of warm spices served with a pomegranate molasses flavoured yoghurt sauce.

submitted by angiesrecipes

• glutenfree
• lamb
• lowcarbs
• middle eastern
• pumpkins

The Creamiest Rice Pudding

theveganfeast.com

Rice pudding is the ultimate, nostalgic, comfort food, and this is seriously the creamiest rice pudding you'll ever taste.

submitted by TheVeganFeast

• dairyfree
• dessert
• glutenfree
• naturallysweetened
• oatmilk
• plantbased
• pudding
• rice
• vegan

Deviled Chicken Legs

cooking.nytimes.com

So-called deviled foods have one element in common: heat. Not necessarily the jalapeno type of heat, but some ingredient that gives them a slight warmth.

submitted by Cook A Thing

• chicken
• easy
• quick

Red Cabbage, Apple, and Cranberry Salad

circusgardener.com

A simple, wholesome winter salad

submitted by circusgardener

• gluten-free
• glutenfree
• salads
• veganfood
• vegetarianfood

Keto Beef Stroganoff

angiesrecipes.blogspot.com

This keto-friendly beef Stroganoff is made with sliced ribeye steak (rump or sirloin are great too), homemade beef stock, brown mushrooms and crème fraîche.

submitted by angiesrecipes

• beef
• crème fraîche
• glutenfree
• keto
• mustard
• paprika

Middle Eastern Meat Loaf

cooking.nytimes.com

Adapted by Marialisa Calta

submitted by Cook A Thing

• beef
• meatloaf
• middle eastern