No Fry Eggplant Parmesan

ourplantbasedworld.com

This Parmigiana di Melanzane or No Fry Eggplant Parmesan is definitely part of our top 5 decadent Italian dishes. If you haven’t tried it before, your time has come.

submitted by ourplantbasedworld

• vegan
• vegan xmas food

Canning Apple Pie Filling

wholefully.com

Canning your own apple pie filling is as easy as pie once you have a few tools and a little know-how. Master this technique with our step-by-step guide.

submitted by Wholefully

• apple
• apple pie
• autumn
• canning and preserving
• dessert
• gluten-free
• pie
• pie filling
• vegan
• vegetarian

Heartwarming Pinto Bean Soup | Quick & Easy One-pot Recipe

spainonafork.com

This Heartwarming Pinto Bean Soup, known as Sopa de Alubias Pintas, is what healthy comfort food is all about. We’re talking a ton of flavors, simple ingredients and all done in 30 minutes.

submitted by spainonafork

• gluten free
• healthy
• pinto beans
• soups
• vegan

Easy Vegan Brownies

planted-pantry.com

These easy vegan brownies are the perfect combination of fluffy and chewy. They are easily made in one bowl and ready in under an hour.

submitted by The Planted Pantry

• dairy free
• egg free
• vegan
• vegan baking
• vegan brownies

Pico De Gallo Recipe [step-by-step]

mexicanfoodjournal.com

Pico de gallo is a uncooked salsa known as a salsa fresca, or “fresh salsa,” in Spanish. A great vegetarian and vegan option.

submitted by mexfoodjournal

• mexican food
• mexican recipes
• pico de gallo
• pico de gallo recipes
• salsa verde
• vegan
• vegetarian recipes

Easy Pickled Zucchini

avegtastefromatoz.com

Sweet and sour pickled zucchini are a quick, nutritious, fresh and light summer side dish to make and enjoy on the hottest days of the year.

submitted by avegtastefromatoz

• courgettes
• gluten free
• pickle
• preserves
• side
• sweet and sour
• vegan
• vegetables
• vinegar
• zucchini