Oat Milk Latte

thelittlestcrumb.com

This easy vegan oat milk latte takes only 7 minutes to make with 4 ingredients. Steamed oat milk, espresso, cinnamon and maple syrup.

submitted by The Littlest Crumb

• latte
• latte recipe
• oat milk
• oat milk recipe
• vegan
• vegan breakfast
• vegan recipe

Thai Fresh Vegan Red Curry

ourplantbasedworld.com

This fresh and hearty Vegan Thai Curry is a great way to make everyone happy while including all your vegetables. Think ginger, lemon, fresh herbs, and different textures vegetables.

submitted by ourplantbasedworld

• lunch
• vegan
• vegetarian

Chinese Broccoli Garlic Sauce

iheartumami.com

Chinese Broccoli stir fry (kai lan) with garlicky sauce is a Vegan, Paleo, Whole30, Keto, and low carb delicious!

submitted by iheartumami

• asian
• chinese broccoli
• gai lan
• gluten-free
• kai lan
• low carb
• side dishes
• stir fry
• vegan
• vegetables

Iced Chai Latte with Pumpkin Cold Foam

thelittlestcrumb.com

This Starbucks iced chai latte with pumpkin cold foam is the best fall latte. It’s easy to make this copycat recipe at home, all year round.

submitted by The Littlest Crumb

• fall latte
• iced chai tea latte
• latte
• latte recipe
• pumpkin cold foam
• starbucks
• starbucks copycat
• starbucks recipe

Tofu Quinoa Bowl

serenetrail.com

This Tofu Quinoa Bowl is packed with protein and nutrients! Easily roast the veggies and bake the crispy tofu all on one sheet pan while cooking a healthy pot of quinoa.

submitted by serenetrail

• grain bowl
• nourish bowl
• plant based
• power bowl
• quinoa
• tofu recipe
• vegan

Vegan Roasted Butternut Squash Soup with Corn

thewellnesswalnut.com

This roasted butternut squash soup is filled with delectable roasted veggies for a powerful flavor profile and a perfectly creamy texture. This soup screams fall comfort food!

submitted by the_wellness_walnut

• butternut squash soup
• fall recipes
• fall season
• gluten free
• soup
• soup recipes
• vegan
• vegetarian