Oat Milk Pancakes

serenetrail.com

These delicious vegan Oat Milk Pancakes are slightly crispy on the outside and so soft and fluffy on the insides!

submitted by serenetrail

• easy vegan recipes
• oat milk recipe
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Cheesy Baked Butternut Squash (vegan)

rainbowplantlife.com

Butternut squash is filled with hearty grains and a cheesy Alfredo sauce and then baked again until melty and golden brown. Serve as a hearty main dish!

submitted by rplteam

• butternut squash
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High Protein Tiramisu Overnight Oats W/ Chia Seeds & Yogurt

eatandthrivekitchen.com

These easy, high-protein Tiramisu Overnight Oats taste just like tiramisu! Made with instant coffee, chia seeds, and layered with a Greek yogurt mascarpone. Perfect for meal prep and busy mornings!

submitted by EatAndThriveKitchen

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Red Lentil Curry | Masoor Dal Recipe

thespicycafe.com

Masoor Dal is an everyday kind of dal made with red lentils tempered with aromatic herbs & spices. This is a vegan, gluten-free, protein-rich, diabetic-friendly & beginner-friendly recipe.

submitted by Rustic Tadka

• curry recipes
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Protein-packed Avocado Toast (vegan)

vancouverwithlove.com

Your breakfast favourite with a twist! Smashed chickpeas make this vegan avocado toast recipe high in plant protein and extra filling. Can be gluten free if using gluten free bread.

submitted by vancouverwithlove

• avocado
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Bbq Tempeh

rainbowplantlife.com

This vegan BBQ tempeh is the BEST way to enjoy tempeh. The tempeh gets pan-fried until golden and crispy and then coated in a sweet but tangy and smoky BBQ sauce. And takes just 20 minutes!

submitted by rplteam

• bbq recipes
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