Pangiallo Romano Healthier No-glaze Version

ourplantbasedworld.com

The Pangiallo Romano, literally “Roman Yellow Bread,” is a Roman dessert typically with a golden crust. This is a healthier version, so no yellow crust, fewer calories.

submitted by ourplantbasedworld

• italian
• italian recipes
• pangiallo romano

Steak Tagliata with Black Olive and Parmesan Dressing

angiesrecipes.blogspot.com

One of Italy's most popular ways to prepare steak--Tagliata which gets its name from the Italian verb tagliare, meaning 'to cut or slice'. It's perfect for any steak night dinner.

submitted by angiesrecipes

• dressing
• glutenfree
• italian
• keto
• olives
• parmesan
• salad
• steak

Lemon Risotto

valgo.me

I went a little overboard on the lemon, but have adjusted the recipe just for you.

submitted by valgome/en

• italian
• rice
• risotto
• side dishes

Pickled Eggplants

ourplantbasedworld.com

A must in every fridge! Pickled Eggplants are Joaco’s favorite snack. They are also easy to make and a great addition to pimp up your dishes.

submitted by ourplantbasedworld

• lunch
• snack
• vegan
• vegetarian

Avocado with Sardine Ricotta Cheese

teczcape.blogspot.com

Healthy breakfast, appetizer, snack food

submitted by escapetofood

• appetizers
• avocados
• breakfasts
• sardines
• snack recipe ideas

Bell Peppers and Onions Egg Frittata

teczcape.blogspot.com

Egg Frittata - a great way to include veggies in a dish

submitted by escapetofood

• eggs recipe
• frittata
• frittata recipe
• healthyfoods