Other recipes like this one
Miso and Tamarind Slow Roasted Aubergine
spaulyseasonalservings.com
I think slow roasting an aubergine is the best way to cook them as it makes the flesh so juicy and tender. They can also take on flavours really well so and spices really whether it’s Middle Eastern,
submitted by Spaulysrecipes
Vegan Roast Pumpkin, Sweet Potato and Red Pepper Soup
traditionalplantbasedcooking.com
So simple and easy to prepare yet packing big wholesome and satisfying flavours. A bowl of this creamy soup is perfect for warming up during those chilly months of winter, so satisfying and yummy.
submitted by Jacq
Falafel
amandascookin.com
Falafel is made with chickpeas and sometimes fava beans that are loaded with flavorful fresh herbs and seasonings which give them their famous rich green color and earthy spice.
submitted by amandaformaro