Pork Belly Stir Fry with Lemongrass & Baby Shrimp Sauce
keepupcooking.com
The flavor is like a Vietnamese popular dish, Stir Fry Pork belly in Fermented Shrimp Paste, but the cooking time was shortened and simplified thanks to this ready-to-eat sauce. Let’s try it with me!
submitted by KeepUpCooking
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simplysuwanee.com
Pad Kana Moo Krob is a tasty Thai dish with crispy pork belly and Chinese broccoli, coated in a delicious sweet sauce. It's quick, easy, and packed with crunch and freshness. Ready in just 15 mins!
submitted by SimplySuwanee
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naokoannutritionist.com
It goes without saying that the aroma and texture of fresh asparagus and pork belly are delicious. Season with just salt and pepper to bring out the full flavor of the ingredients.
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