Salmorejo (easy 15-minute Cold Soup Recipe)
thespanishradish.com
Salmorejo can be made in around 15 minutes (including the time taken to hard-boil the eggs) and requires a blender or food processor for best results. Serves 8 tapas.
submitted by TheSpanishRadish
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Paneer and Kale Dahl
russellsomethingup.com
Check out this delicious red lentil dahl packed full of flavour, with the addition of roasted kale and crispy paneer. Served with a tahini and honey, kale dressing.
submitted by russellsomethingup
Instant Pot Beef Stew
pressurecookrecipes.com
Make the Best Instant Pot Beef Stew! Tender juicy beef in a rich, thick gravy bursting with umami flavors. Hearty, Deliciously Comforting Stew!
submitted by Pressure Cook Recipes
Cardoons with Olives
o-yummy.com
This dish is based on Cardoon, a low calory plant that tastes like an artichoke. It’s prepared as a tajine with chicken and kalamata olives.
submitted by oyummy
