Sourdough Hot Cross Buns with Fresh Milled Flour

A pile of soft and fluffy hot cross buns on a platter

ahousefuloflove.com

Enjoy these traditional English hot cross buns with spices and dried fruits to celebrate the end of Lent! They're soft, fluffy, and absolutely delicious - too good to eat on Good Friday!

submitted by ahousefuloflove

bread rolls
easter breads
easter dessert
easter recipe
english recipe
fresh milled flour
good friday recipe
lacto ovo vegetarian
sourdough