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Close-up of a Neapolitan-style sourdough pizza with tomato sauce, mozzarella and basil.

Sourdough Pizza Dough (no Yeast)

notjustfood.blog

Naturally leavened pizza dough is a great way to make delicious and flavorful pizza without the use of yeast. The process is simple and only requires water, flour, salt and sourdough starter.

submitted by notjustfood

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