Soy Glazed Eggplant

amandascookin.com

Soy glazed eggplant is an Asian-inspired, good-for-you dish that's vegan, vegetarian, and low in calories.

submitted by amandaformaro

• low carb
• meatless
• vegetable
• vegetarian

Perfect Muffins In Any Flavor

wholefully.com

Fun to make and delicious to eat, muffins are one of America’s favorite baked goods. Take a quick peek at our top muffin tips and over 10 delicious recipes.

submitted by Wholefully

• breakfast
• family-friendly
• freezer-friendly
• kid-friendly
• make-ahead
• quick and easy
• school lunch
• snacks
• vegetarian

Caprese Panini with Pesto

thecandidcooks.com

This simple caprese panini with pesto, fresh mozzarella, and tomato is an easy and delicious vegetarian lunch you can make in 10 minutes.

submitted by thecandidcooks

• 10 minute
• caprese sandwich
• easy lunches
• fresh mozzarella
• panini
• pesto
• sandwich
• vegetarian

Easy Maple Dijon Vinaigrette Dressing

planted-pantry.com

This Maple Dijon Vinaigrette dressing is perfect for salads, roasted vegetables, or as a marinade. Tangy and sweet, it is a versatile dressing that’s flavorful, dairy- and egg-free, and super easy.

submitted by The Planted Pantry

• dairy free
• egg free
• vegan
• vegetarian
• vinaigrette

Vanilla Almond Granola

sweetandsavourypursuits.com

This vegan recipe for homemade Vanilla Almond Granola is made without refined sugars. Serve this granola with milk or yogurt for a delicious and healthy breakfast.

submitted by sweet&savourypursuits;

• breakfast
• healthy
• kid-friendly
• snack
• vegan
• vegetarian

King Oyster Mushroom Stir Fry with Cashew Nuts » Joyful Dumplings

joyfuldumplings.com

This king oyster mushroom stir-fry with cashew nuts is incredibly tasty and also quick and easy. All it takes is 20 minutes.

submitted by JoyfulDumplings

• asian recipes
• mushrooms
• stir-fry
• vegan
• vegetarian