Thepla Recipe with Palak and Methi
kitchensavouries.com
Gujarati Thepla with spinach(palak) & fenugreek(methi) is an Indian flatbread with herbs & spices, made with whole wheat flour(atta) & chickpea flour kneaded with ghee & water. With Sourdough option.
submitted by Kitchen Savouries
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submitted by vegbyswati
