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Panzanella with Mozzarella and Herbs
cooking.nytimes.com
At the height of tomato season, for every perfectly ripe, taut and juicy specimen, there’s an overripe, oozing counterpart not far away.
submitted by Cook A Thing
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Stuffed Ziti Fritta
thegirlinspired.com
This copycat stuffed ziti fritta is full of gooey cheesy, handbreaded, and fried until golden brown. Served with your favorite sauce, it makes an amazing appetizer!
submitted by thegirlinspired
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Keto Omelette with Cheese & Spinach
gourmandelle.com
Looking for a keto omelette? I have the right answer for you! This keto omelette with cheese and spinach is low-carb, filling, and super delicious!
submitted by gourmandelle