Ultimate Vegan Vegetable Umami Broth

rudysriviera.com

Dried shiitake give this meat-free stock or broth a deep, satisfying flavor that can be used in a variety of soups or braises. You can even sip it on its own or top it with scallions and fresh chiles.

submitted by rudysriviera

• broth
• soup
• stock
• umami
• vegan

Butternut Squash Pasta Sauce

theflexitarian.co.uk

This butternut squash pasta sauce is a delicious and smooth alternative to traditional tomato-based sauces and brings a seasonal autumnal twist to pasta, lasagna, and other dishes. Vegan and low fat.

submitted by theflexitarian

• butternut
• pasta
• pasta sauce
• vegan

Easy Vegan Baked Potato Soup (30 Minutes!)

planted-pantry.com

Enjoy this vegan twist on a classic. All of the flavors of loaded baked potato soup without the dairy. This soup is sure to satisfy.

submitted by The Planted Pantry

• vegan
• vegan dinner
• vegan soup

Tempeh Reuben Sandwich – Art Of Natural Living

artofnaturalliving.com

With tangy dressing, creamy cheese, and tart sauerkraut, you won’t even miss the corned beef in this tasty Tempeh Reuben Sandwich.

submitted by artofnaturalliving

• lunch
• meatless monday
• sandwich
• sauerkraut
• st patricks day
• swiss cheese
• tempeh
• vegan
• vegetarian

Green Gazpacho

peelwithzeal.com

A delightful chunky gazpacho made with cucumbers and yellow tomatoes.

submitted by peelwithzeal

• cucumber
• easy
• healthy
• soup
• summer

Beer Battered Onion Rings

theveganfeast.com

These beer battered onion rings are incredibly light and crispy. You don’t have to limit yourself to just onions rings either. This batter will work incredibly well on any vegetable you like!

submitted by TheVeganFeast

• beer
• crispy
• onion rings
• pub food
• vegan