Recipes for Umami

Jade Pearl Meatballs
bittersweetblog.com
Inspired by First Generation by Frankie Gaw, this vegan version of "Grandma's Pearl Meatballs" is gloriously green all the way through. Tender jade pearl rice acts like a toothsome outer coating.
submitted by BitterSweet

Mushroom Gyros
bittersweetblog.com
Swap meat for mushrooms to make the best plant-based gyros ever! This quick-fix version comes together effortlessly with an air fryer.
submitted by BitterSweet

Kimchi Avocado Toast
cookinglikekate.com
Revamp your breakfast routine with Kimchi Avocado Toast! A fresh Asian twist on the classic. Elevate your mornings with vibrant flavors and wholesome goodness.
submitted by CookingLikeKate

Vegan Takoyaki
bittersweetblog.com
Replace octopus with shirataki noodles to create an incredible vegan version of this beloved street food! Savory little bites of griddled batter turn into hot, delicious pancakes in mere minutes.
submitted by BitterSweet

Umami Shiitake Ice Cream
bittersweetblog.com
Discover the real secret ingredient to making the richest, most flavorful, absolute best vegan vanilla ice cream ever: Shiitake powder!
submitted by BitterSweet

Celtuce Stir Fry
bittersweetblog.com
Consider this your new go-to recipe for celtuce. Quick, easy, healthy, and incredibly flavorful, you'll want to eat the whole batch!
submitted by BitterSweet