Vegan Butterscotch Sauce

serenetrail.com

Buttery sweetness with a hint of salt swirl together in just one taste of this vegan butterscotch sauce. Ten minutes and six simple ingredients are all you need!

submitted by serenetrail

• butterscotch
• dessert
• plant based
• sauce
• vegan
• vegetarian

Canning Apple Pie Filling

wholefully.com

Canning your own apple pie filling is as easy as pie once you have a few tools and a little know-how. Master this technique with our step-by-step guide.

submitted by Wholefully

• apple
• apple pie
• autumn
• canning and preserving
• dessert
• gluten-free
• pie
• pie filling
• vegan
• vegetarian

Creamy Corn Chowder

simplemealgirl.com

Creamy corn chowder is delicious and one of my favorites! It’s made in about 30 minutes using creamed corn, potatoes, carrots, and celery. It's the perfect old-fashioned recipe for a chilly day.

submitted by SimpleMealGirl

• chowder
• comfort food
• corn
• main dish
• soup
• vegetarian

Vegan Butterbean Penang Curry

dorothy-porker.com

A quick and easy recipe for butterbean penang curry, from Rosa's Thai Cafe Vegetarian Cookbook.

submitted by Dorothy Porker

• butterbean
• curry
• easy vegan
• vegan

Chocolate Chunk Skillet Cookie

debraklein.com

This chocolate chunk skillet cookie is the perfect recipe when you’re craving something warm, comforting, and sweet, but still want a healthy vegan dessert. It’s gluten-free, sugar-free and easy to make.

submitted by dkhealthcoach

• baking
• cookies
• dairy-free
• dessert
• easy
• gluten-free
• no oil
• sugar-free
• vegan
• vegetarian

Milk Chocolate Chai Truffles

celebrationgeneration.com

These milk chocolate chai truffles are based on my famous Chai cake flavor. The warmth of the spices pair fabulously with creamy chocolate!

submitted by OverlordMarie

• chocolate
• christmas recipes
• dessert
• holiday recipes
• milk chocolate
• truffles