
Vegan Edinburgh Fruit Scones (perfect For Afternoon Tea)
traditionalplantbasedcooking.com
These traditional Scottish fruit scones originate in the beautiful capital city of Edinburgh. Fruity, soft, crumbly and delicious with a slather of your favourite jam to accompany afternoon tea.
submitted by Jacq
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You'll love this delicious vegan buttercream frosting made with white chocolate. It's perfect for topping cakes or cupcakes, and it's sure to please even the most discerning palates.
submitted by ourplantbasedworld

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thewellnesswalnut.com
Only five ingredients required for the most amazing creamy and delicious (and vegan!) fudge pops!
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Lebanese Red Lentil Soup
sweetandsavourypursuits.com
Made with pantry staples, this easy and quick to make vegan Lebanese Red Lentil Soup is an ideal recipe for a simple homemade weeknight dinner that can be ready in less than 30 minutes!
submitted by sweet&savourypursuits;