Vietnamese Braised Daikon Radish with Pork Belly

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Braised daikon radish is quite a popular dish among Asian cuisines, from Chinese to Korean to Japanese cuisine. In Vietnamese cuisine, there is also a variation of braised daikon radish with pork bell

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• vietnamese braised daikon radish
• vietnamese cuisine

Banh Com - Vietnamese Green Rice Cake

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Made from Vietnamese Green Rice paste and Mung Bean Paste filling, banh com is a sweet and special treat when autumn comes.

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• banh com
• vietnamese cuisine
• vietnamese green rice

Vietnamese Shrimp and Crab Thick Noodle

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Thick noodle is also a favorite dish among Vietnamese and can be enjoyed at any time of the day. Here's its popular variations with shrimp and crab.

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• vietnamese cuisine
• vietnamese thick noodle

Vietnamese Stuffed Bitter Melon Soup (canh Khổ Qua Dồn Thịt)

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Stuffed bitter melon soup consists of a mixture of ground pork and wood ear mushrooms stuffed inside bitter melon, then boiled.

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• stuffed bitter melon soup
• vietnamese cuisine

Simple Vietnamese Papery Dried Shrimp and Tomato Soup

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Let me introduce another rustic Vietnamese dish that is usually enjoyed in daily meals: papery dried shrimp and tomato soup (canh cà chua nấu tép). It’s a very easy, simple, and healthy soup.

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• tomato soup
• vietnamese cuisine

Spring Onion Tofu (vietnamese Dau Phu Tam Hanh)

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Spring Onion Tofu tastes best when it’s still warm, with the tofu crispy outside but soft and tasty inside.

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• spring onion tofu
• tofu recipe
• vietnamese cuisine