cakes
Celebrate life's moments with these delectable cakes that spread joy and happiness.
Fresh Raspberry Cupcakes with Cream Cheese Frosting
onmykidsplate.com
These moist raspberry cupcakes are speckled with bits of real raspberry and vanilla flavor, swirled with cream cheese frosting, and topped with a fresh raspberry on top.
submitted by OnMyKidsPlate
Chocolate Chip Cookie Pudding Cake
thecookinchicks.com
Chocolate Chip Cookie Pudding Cake- a delicious layered dessert with a cookie base, followed by a cream cheese layer, pudding layer, and topped with whipped cream and chocolate chips!
submitted by The Cookin' Chicks
Spiced Chai Banana Bread
angiesrecipes.blogspot.com
Spiced Chai Banana Bread
submitted by angiesrecipes
Lemon Drizzle Cupcakes with Ground Almonds
veggieideas.co.uk
Lemon drizzle cupcakes have a moist and zesty sponge with a sticky lemon drizzle topping and are easy to make. They are perfect for an afternoon snack, picnics or a packed lunch.
submitted by VeggieIdeas
Japanese Castella Cake (kasutera)
sudachirecipes.com
Learn how to make traditional Japanese Castella, a sweet, moist and fluffy sponge cake made with simple ingredients. It's one of the most popular cakes in Japan and perfect served with a cup of tea!
submitted by sudachirecipes
Mississippi Mud Cake
thecookinchicks.com
This shortcut version of the classic Mississippi Mud Cake is incredibly simple to prepare and packed with flavor! With chocolate, marshmallows, nuts, and more….what’s not to love?!?
submitted by The Cookin' Chicks
Red, White, and Blue Trifle with Fresh Berries
mandiofthemountains.com
This red, white, and blue trifle will be the star of your summer table. It is light, requires no cooking, and comes together quickly.
submitted by mandiofthemountains
Super Moist Chocolate Chiffon Cake
butterjoykitchen.com
This is a very soft and moist chocolate chiffon cake. Find out the tips and tricks to make it right.
submitted by ButterJoy
Paradise Cake
stefaniaskitchenette.com
Have you ever tasted a Torta Paradiso, or a paradise sponge cake? As easy and heavenly as its name, this traditional cake from Italy.
submitted by StefaniasKitchenette
Buckwheat Banana Bread
crispandcrumble.com
Lighten up your traditional banana bread with this version of buckwheat banana bread. The grainy flour gives the bread a hearty taste but keeps the classic flavor.
submitted by CrispandCrumble
Air Fryer Box Cake
fastfoodbistro.com
An Air Fryer box cake is super easy to make and done in no time. Add basic ingredients like butter, egg and milk. Bake in less than half an hour and you have yourself a tasty cake.
submitted by Fast Food Bistro
Curd Roll🍰most Requested
youtube.com
Roll with curd cream is an exquisite and tasty dessert dish that is perfect for various special occasions or for a cozy tea party. To prepare this roll you will need the following ingredients:
submitted by Dmitriy_Demianov
Super Moist and Soft Thai Butter Cake
butterjoykitchen.com
Here is the super moist and soft Thai butter cake that goes viral in Asia. Try it and you will understand why it is called Royal butter cake!
submitted by ButterJoy
Microwaved Mini Marvel: Keto Mug Cake In Minutes!
ketoliciousplate.systeme.io
Craving cake but staying keto? Our Keto Mug Cake is your secret weapon! Whip up a single-serving, sugar-free masterpiece in minutes using your microwave. Click to get FREE delicious keto Cookbook.
submitted by Ketolicious Plate
Easy Lemon and Blueberry Drizzle Cake
thislittlehome.co.uk
A delicious twists on a classic lemon drizzle cake. The incorporation of fresh blueberries adds a burst of colour and flavour to every slice.
submitted by thislittlehome
Coconut Poke Cake
mandiofthemountains.com
Old-fashioned coconut poke cake made with boxed white cake mix, coconut flakes, cream of coconut, and whipped topping. Gooey and delicious!
submitted by mandiofthemountains
Homemade Pumpkin Spice Cake Recipe
fayesfood.com
This homemade pumpkin spice cake is elite. When I began to develop this recipe, I wanted a pumpkin cake that was full of pumpkin flavour but was also balanced out with the warmth of the spices.
submitted by Fayesfoodblog1
