Confit Recipes

Cherry Tomato Confit with Basil and Thyme (mediterranean Style)

asweetthyme.com

Cherry Tomato Confit with garlic, basil, thyme, and olive oil. Slow-roasted until sweet and jammy, it’s a Mediterranean favorite perfect for pasta, spreads, or spooned over fish or chicken.

submitted by Gwen Wolken

• cherry tomatoes
• confit
• garlic tomato sauce
• tomato condiment
• tomato sauce
• tomato toast
• tomatoes

Roasted Garlic Confit

runningtothekitchen.com

Slow-roasted in olive oil with aromatics, this garlic confit turns buttery soft and flavorful—perfect for spreading, cooking, or snacking.

submitted by Runningtothekitchen

• condiments
• confit
• french
• spread

Cherry Tomato Confit with Garlic and Thyme

brunchandbatter.com

Slow-cooking cherry tomatoes in herby olive oil results in a vibrant, jammy condiment with a silky texture, perfect for spreading on crusty bread, tossing with pasta, or as a flavorful side.

submitted by Brunch and Batter

• cherry tomatoes
• confit
• summer
• thyme
• tomatoes