Recipes for Spread
Best Baba Ganoush
evolvingtable.com
Making restaurant-quality Baba Ganoush at home is so much easier than you’d think with this authentic Mediterranean recipe!
submitted by evolvingtable
Sage Pesto
bittersweetblog.com
Move over, basil! Harness the boldly piney, citrus-y flavor of fresh sage to make a earthier twist on classic pesto.
submitted by BitterSweet
Mango Caramel Cheesecake Bars
bittersweetblog.com
Caramelized mango cheesecake bars are perfect for any occasion, or no occasion at all! Cut large or small squares, to keep or to share.
submitted by BitterSweet
Dill Pickle Cream Cheese Spread
flavorfuleats.com
Tangy pickles, dill, and a touch of garlic combined with cream cheese for the ultimate bagel spread! Pickle lovers, this is for us!
submitted by FlavorfulEats
Za’atar Hummus
theseveggiedelights.com
This simple Za'atar hummus is a back-to-basics approach that brings out the best of the chickpeas. A few tricks, the perfect spice blend, and you've got a fantastic Middle Eastern-inspired.
submitted by theseveggiedelights
Taro Hummus
bittersweetblog.com
Subtly sweet and nutty taro takes classic hummus to the next level of snacking satisfaction. Serve this crowd-pleasing dip at your watch party, big game, or for random midday munchies; you can't lose!
submitted by BitterSweet
Whipped Honey Butter
mandiofthemountains.com
The best fluffy and sweet 3-ingredient whipped honey butter. Spread it on bread, biscuits, rolls, muffins, waffles, and fried chicken.
submitted by mandiofthemountains
Cranberry Curd – Art Of Natural Living
artofnaturalliving.com
Bright, tart, and creamy, Cranberry Curd is a holiday treat that can be used to fill cakes, stir into yogurt, top cookies and more.
submitted by artofnaturalliving
Brain Food Pate
bittersweetblog.com
This decadent pate is scary delicious. Creamy, firm but spreadable, buttery and subtly savory, brains are a delicacy unlike any other.
submitted by BitterSweet
Peach Butter (with Canning Instructions)
gracefuldame.com
This peach butter is a decadent blend of peaches, brown sugar, vanilla, cinnamon, and ginger.
submitted by TheGracefulDame
Creamy Eggplant Dip with Goat Cheese – Art Of Natural Living
artofnaturalliving.com
Roasted Eggplant Dip is a simple and healthy appetizer flavored with roasted garlic, goat cheese and sea salt. And did I mention it’s easy!
submitted by artofnaturalliving
Amish Peanut Butter
gracefuldame.com
It's the perfect balance of marshmallow and peanut butter - all blended into a simple, spoon-licking-good spread that whips together in minutes!
submitted by TheGracefulDame
Fattet Hummus
bittersweetblog.com
When you want to eat hummus by the spoonful, this is the recipe for you! Fattet hummus can be eaten for breakfast or whenever cravings strike.
submitted by BitterSweet
Mediterranean Vegan White Bean Artichoke Dip
nimpairings.com
Vegan white bean dip flavored with zaatar and lemon, topped with marinated artichoke hearts. Perfect pairing for Pinot Grigio wines!
submitted by nimpairings
Queso The Mondays
bittersweetblog.com
Pecans add a whole new level of decadence to vegan queso. Spicy, thick, and creamy, it's rich enough to satisfy any craving.
submitted by BitterSweet
Muhammara with Fresh Pomegranate
nimpairings.com
Roasted red bell pepper, walnut and fresh pomegranate dip. Sweet, savory, crunchy, with just enough heat. Perfect paired with Cabernet Franc!
submitted by nimpairings
Austrian Liptauer Cheese Spread (vegan)
plantbasedredhead.com
Make your own Austrian Liptauer cheese spread without butter and curd cheese. Two versions for a vegan, creamy, authentic, and tasty Liptauer.
submitted by Plantbasedredhead
