Pescatarian Recipes
20 Min Spicy Shrimp Mango Bulgur Bowls with Edamame
tastycue.com
Bring a taste of the tropics to your table with this vibrant, 20-minute meal. Featuring smoky, chili-rubbed shrimp, a zesty mango-edamame salsa, and nutty bulgur wheat.
submitted by Tastycue
Pesto Shrimp Pasta
lolajayyum.com
This Pesto Shrimp Pasta is such an easy and impressive dinner! Juicy seasoned shrimp, penne cooked directly in a garlic shallot broth, and a creamy pesto and Parmigiano Reggiano sauce!
submitted by lolajayyum
Cajun Blackened Shrimp
thecaglediaries.com
Easy blackened shrimp made with bold Cajun seasoning and cooked in a hot skillet for a smoky, flavorful crust in just minutes.
submitted by The Cagle Diaries
One Pot Creamy Sun-dried Tomato Shrimp and Orzo
dizzybusyandhungry.com
This One Pot Shrimp and Orzo with sun-dried tomatoes is a fantastic 20-minute meal that's packed with flavor!
submitted by dizzybusyandhungry
Creamy Shrimp and Mushroom Soup
ahousefuloflove.com
This creamy shrimp and mushroom soup is light yet deeply satiating. Beans and mushrooms provide filling fiber, while shrimp packs a protein punch, all finished off with silkiness from sour cream.
submitted by ahousefuloflove
Classic Danish Smørrebrød with Sardines Or Pickled Herring (the Classic Revival)
thenordicdish.com
A traditional Danish open-faced sandwich on rugbrød with tinned sardines or pickled herring, sharp red onion, fresh dill, and curry remoulade.
submitted by The Nordic Dish
Gin-cured Salmon (gin Gravlax)
thenordicdish.com
A silky, botanical-forward Scandinavian classic. This recipe yields a medium cure that balances the piney notes of juniper with the freshness of dill.
submitted by The Nordic Dish
Sheet Pan Garlic Shrimp (gambas Al Ajillo Inspired)
lolajayyum.com
All the classic elements of Gambas Al Ajillo are here! thinly sliced garlic, smoked paprika, sherry wine, and an olive oil sauce that is deeply savory.
submitted by lolajayyum
Mediterranean Tuna and Cannellini Bean Salad
healthfulindulgences.com
This healthy, no mayo tuna salad is packed with all your favorite Mediterranean flavors–cannellini beans, sun-dried tomatoes, black olives, crunchy cucumber, red onion, and a good handful of feta.
submitted by Healthful Indulgences
Seafood Paella (paella Marinera)
littlenomadsrecipes.com
The real, no-fuss Paella Marinera that Spanish home cooks actually make — bomba rice, sweet smoked paprika, and whatever seafood you love, with zero saffron and zero stress.
submitted by LittleNomadsRecipes
Spanish Seafood Stew From Valencia | Zarzuela De Pescado Y Marisco
spainonafork.com
This Spanish Seafood Stew from Valencia is filled with flavors, easy to make, and done in about 40 minutes. Zarzuela de Pescado y Marisco.
submitted by spainonafork
Homemade Spicy Cod Sandwich In 30 Minutes
easyrecipejournal.com
Crispy cod, spicy seasoning, and creamy sauce make this spicy cod sandwich recipe easy to cook and full of flavor for lunch or dinner.
submitted by Easy Recipe Journal
How To Make Shrimp Crispy and Crunchy Like A Chef
easyrecipejournal.com
Want shrimp as crispy as a chef’s? Follow this easy recipe for crunchy, golden shrimp that’s tender inside and packed with flavour.
submitted by Easy Recipe Journal
Pan Seared Tilefish
cookinginthekeys.com
Pan seared tilefish is a quick and simple way to cook this delicious white fish at home. Searing in hot oil creates a golden crust, then butter, garlic, and lemon are spooned over the top.
submitted by keyscooking
Baked Panko Crusted Salmon
lolajayyum.com
Baked Panko Crusted Salmon stays juicy inside while the crust gets golden and crispy. The trick is a mustard mayo rub that keeps the fish incredibly moist while the crust gets golden and crispy!
submitted by lolajayyum
Spanish-style Fried Sardines with Spicy Garlic Sauce
spainonafork.com
These Fried Sardines with Spicy Garlic Sauce are filled with flavors, easy to make, and done in 15 minutes. Recipe using canned sardines.
submitted by spainonafork
Traditional Ionian Codfish Pie
kickingbackthepebbles.com
A rustic Kefalonian codfish pie filled with flaked cod, leeks, tomatoes, herbs, and rice, all wrapped in golden homemade phyllo — a comforting, traditional dish rooted in Ionian cuisine.
submitted by athina@KBtP
