Recipes for Venezuelan Carne Mechada, Venezuelan Shredded Meat theworldinrecipes.com The carne mechada is one of the main components in some Venezuelan gastronomy elaborations, starting with its typical dish called pabellón criollo, which is made up of carne mechada, white rice, taj.. submitted by TheWorldInRecipes latin latino meats venezuelan Entry Permalink Report Post Nomnomnom Life is hard enough, food should be fun. Think Korean-inspired sandwiches, a summer cobb salad with red fruit and blue cheese, or an After Eight Oreo pie. Order now Venezuelan Cilantro Sauce (guasacaca Criolla) veryveganish.com A tangy, bright green cilantro sauce common in Venezuela. A big punch of salsa flavor that's not spicy, guasacaca sauce is perfect for arepas, tacos, nachos, falafel, salad, rice bowls and more. submitted by veryveganish arepas cilantro guasacaca oil-free plant based salsa sauce vegan venezuelan Entry Permalink Report Post