Moist Sourdough Pumpkin Muffins with Cinnamon Chips

thedinnerbell.recipes

Sourdough pumpkin muffins with a rich molasses flavor and all the cozy fall spices. They bake up perfectly tender and outrageously moist.

submitted by thebiteshot

• muffins & breads
• pumpkinspice
• sourdough discard recipes

Cinnamon Oatmeal Cookies with Streusel

thedinnerbell.recipes

A chewy oatmeal cookie with a buttery crisp streusel topping. It’s a new twist on an old favorite with a hefty helping of warm fall spices.

submitted by thebiteshot

• fallcookies
• oatmealcookies

Tuna Baked Potatoes

thedinnerbell.recipes

Tuna Baked Potatoes are stuffed with a creamy potato and tuna filling topped with melty cheddar cheese. Like a tuna melt and a twice baked potato in one.

submitted by thebiteshot

• potato
• potatoes with cheese
• tuna

Moist Sourdough Banana Bread

thedinnerbell.recipes

The ultimate recipe for sourdough banana bread. This loaf is insanely moist and has a rich banana flavor.

submitted by thebiteshot

• baking recipe
• banana bread recipe
• bananas
• breads

Meaty Slow Cooker Steak Chili

thedinnerbell.recipes

Come home to a rich, classic slow cooker steak chili. Hearty melt-in-your mouth steak bites, a rich sauce and the right amount of beans and bell peppers.

submitted by thebiteshot

Sourdough Discard Crackers

thedinnerbell.recipes

Crispy, buttery sourdough discard crackers using only two ingredients. They have that tangy sourdough flavor! Plus options to mix in cheese and seasonings.

submitted by thebiteshot

Mushroom Salad with Mustard Basil Vinaigrette

thedinnerbell.recipes

This mushroom salad is my hands-down, all-time, favorite green salad. It has mushrooms, scallions, and almonds, tossed with a zesty Dijon mustard and basil dressing. It’s a salad my kids love so much

submitted by thebiteshot

Flag Cake

thedinnerbell.recipes

This patriotic flag cake is a super moist and fluffy yellow sheet cake with funfetti. Made from scratch! Top it off with homemade tangy cream cheese frosting and fresh fruit.

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Kifle

thedinnerbell.recipes

Kifle are a traditional crescent-shaped pastry with apricot, raspberry, nut or cheese filling.

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Sourdough Discard Cinnamon Rolls

thedinnerbell.recipes

The lightest, fluffiest sourdough discard cinnamon rolls with a not-too-sweet cream cheese frosting.

submitted by thebiteshot

• baking recipes
• sourdough starter discard

Easy Peanut Noodles

thedinnerbell.recipes

Easy Peanut Noodles feature a creamy sauce made with peanut butter, soy sauce, ginger, and rice wine vinegar. Toss it with your favorite noodles and veggies for a quick and nutritious weeknight meal.

submitted by thebiteshot

Homemade Waffle Cones For Ice Cream

thedinnerbell.recipes

Golden-brown waffle cones, fresh off the press, with a delightful crunch and that irresistible homemade flavor. Plus, they look much better than the busted ones you get from a package!

submitted by thebiteshot

Gluten Free Monster Cookies

thedinnerbell.recipes

Gluten Free Monster Cookies are the ultimate cookie mash-up of peanut butter, oatmeal, chocolate chips and M&Ms. They’re soft, chewy and bake up beautifully every single time.

submitted by thebiteshot

Sourdough Discard Bagels

thedinnerbell.recipes

These homemade sourdough discard bagels are the perfect balance of chewy and tender. The recipe was specially developed to ensure that they are still tasty for several days after they’re made, too!

submitted by thebiteshot

No Chill Chocolate Chip Cookies

thedinnerbell.recipes

No Chill Chocolate Chip Cookies bake up with the perfect balance of crispy on the outside, chewy on the inside, and they spread just right in the oven without going flat. Save time and skip the chill!

submitted by thebiteshot