Catherine Zhang
Zumbo's Just Desserts S2 ? Baking Blogger | Pastry Chef | Dessert Lover Sharing recipes and tips on creating delicious desserts and cakes!
Cherry Thumbprint Cookies
zhangcatherine.com
Crumbly, melt-in-your mouth thumbprint cookies filled with a fresh and fruity cherry jam. These are the perfect Summer time cookie!
submitted by Catherine Zhang
Fluffy Nutella Filled Yeast Donuts
zhangcatherine.com
Light and fluffy yeast raised donuts rolled in sugar and filled with a silky smooth chocolate hazelnut cream made from Nutella.
submitted by Catherine Zhang
Fluffy Banana Cake
zhangcatherine.com
Soft, moist and fluffy banana sheet cake topped with a silky butterscotch buttercream. The perfect treat when you want something a little more than banana bread!
submitted by Catherine Zhang
Mochi Donuts
zhangcatherine.com
Crisp and chewy, light and fluffy, these mochi donuts are the perfect texture combination. Topped with a crackly ube or matcha glaze and they are to die for!
submitted by Catherine Zhang
Easy Fluffy Pancakes
zhangcatherine.com
Easy, soft and fluffy pancakes, top with a drizzle of maple syrup, butter and your favourite toppings to complete your morning.
submitted by Catherine Zhang
Matcha White Chocolate Cookies
zhangcatherine.com
Soft and slightly chewy matcha white chocolate cookies with a crisp exterior. If you're a matcha lover these cookies are the perfect ones for you.
submitted by Catherine Zhang
Biscoff Cheesecake
zhangcatherine.com
Crunchy lotus cookie base topped with a rich and creamy baked biscoff cheesecake, extra biscoff spread and a swirl of whipped cream. The ultimate biscoff dessert.
submitted by Catherine Zhang
Biscoff Latte
zhangcatherine.com
This biscoff latte is a smooth, bittersweet latte made with the combination of sweet, caramelised cookie butter, espresso and foamed milk.
submitted by Catherine Zhang
Choux Au Craquelin (cookie Choux)
zhangcatherine.com
Light and crisp choux pastries filled with a lightened pastry cream and topped with a crunchy cookie craquelin. This is the ultimate version of a choux au craquelin.
submitted by Catherine Zhang
Ube Roll Cake
zhangcatherine.com
Light and fluffy sponge cake with a silky smooth cream filling. This ube roll cake is stunningly purple and full of sweet ube flavour.
submitted by Catherine Zhang
Slice N’ Bake Rainbow Cookies
zhangcatherine.com
Super easy and fun slice and bake cookies! Complete with the colours of the rainbow these cookies are short, buttery and delicious.
submitted by Catherine Zhang
Chocolate Peanut Butter Macarons
zhangcatherine.com
Crisp and chewy macaron shells filled with crunchy peanut butter and silky chocolate buttercream. These chocolate peanut butter macarons are a sophisticated peanut butter cup as a cookie.
submitted by Catherine Zhang
Pear and Caramel Cake
zhangcatherine.com
Moist and fluffy brown sugar butter cake layers with spiced caramel, caramel buttercream, roasted hazelnuts and tender poached pears. A warm, cozy and stunning pear and caramel layered cake.
submitted by Catherine Zhang
Fraisier Cake
zhangcatherine.com
Fresh strawberries, creamy vanilla pastry cream and light whipped cream sandwiched between fluffy sponge cake layers. This take on the classic fraisier cake is creamy and refreshing!
submitted by Catherine Zhang
Vietnamese Coffee Macarons
zhangcatherine.com
Smooth, creamy and bittersweet Vietnamese coffee buttercream sandwiched between two crisp and chewy macaron shells.
submitted by Catherine Zhang
Kouign-amann
zhangcatherine.com
Kouign-amann are an indulgent crisp and flaky pastry made from layers of caramelised laminated dough with a fluffy, buttery interior.
submitted by Catherine Zhang
Japanese Souffle Cheesecake
zhangcatherine.com
This cotton soft cheesecake is full of creamy cheese flavour with a light melt-in-your mouth texture. The softest cheesecake you'll ever have!
submitted by Catherine Zhang