Recipes for Japanese
Yakisoba Pan
bittersweetblog.com
Yakisoba pan is the ultimate grab-and-go meal for noodle lovers! Quick, easy, and always satisfying, it's a staple for anyone craving comfort on a budget.
submitted by BitterSweet
Easy Japanese Spicy Tuna Onigiri
joinyourlife4u.com
Enjoy this delicious Spicy Tuna Onigiri—a yummy Japanese rice ball. It’s a tasty mix of spicy mayo, tuna, and nori for a flavorful bite.
submitted by JoinYourLife4U | Tasty Food
Grilled Teriyaki Chicken with Sauce
chewoutloud.com
Grilled Teriyaki Chicken is easy, authentic, and big on flavor. The teriyaki sauce is like magic, and works wonders for any protein.
submitted by chewoutloud
Teriyaki Salmon (with Best Sauce)
chewoutloud.com
This Teriyaki Salmon is out-of-this-world delicious. The teriyaki sauce was handed down by Grandpa, and still is our favorite for chicken, shrimp, beef, or salmon.
submitted by chewoutloud
Black Sesame Paste (one Ingredient)
giversnutrition.com
Have you ever stumbled upon a culinary discovery so delightful that it leaves you wondering why you hadn’t discovered it sooner? This has been the black sesame paste for me.
submitted by GiversNutrition
Instant Pot Japanese Potato Salad
pressurecookrecipes.com
Creamy, fluffy, flavorful Japanese potato salad. Easy to make with pantry ingredients.
submitted by Pressure Cook Recipes
Vegan Oshizushi (pressed Sushi)
bittersweetblog.com
Oshizushi, AKA pressed sushi, offers a delicious change of pace beyond nigiri and maki. This plant-based recipe recipe is a surefire hit.
submitted by BitterSweet
Instant Pot Chawanmushi (japanese Steamed Egg)
pressurecookrecipes.com
Easy Step-by-Step: How to make Chawanmushi 茶碗蒸し with simple ingredients. Silky smooth Melt-in-the-Mouth savory egg custard. Simple yet delicious delight.
submitted by Pressure Cook Recipes
Japanese Rice Porridge (okayu)
pressurecookrecipes.com
Easy to make Japanese Rice Porridge (Okayu). Enjoy this creamy soft Japanese dashi congee with egg or your favorite flavoring toppings. Heartwarming, comforting, and easy to digest.
submitted by Pressure Cook Recipes
Torigobo (stir-fried Chicken and Burdock)
naokoannutritionist.com
Fried chicken and burdock mixed with soy sauce. Fried chicken is good enough on its own, but the burdock adds to 旨み. Although it looks plain, it is a standard dish even in supermarket side dishes.
submitted by NAOKOAN
Japanese Traditional Hot Pot Sukiyaki
naokoannutritionist.com
Generally, sukiyaki uses thinly sliced beef and is accompanied by ingredients such as green onions, Chinese cabbage, chrysanthemum, shiitake mushrooms, grilled tofu, konnyaku, and shirataki.
submitted by NAOKOAN
Miso Glazed Salmon
chewoutloud.com
This Miso Glazed Salmon recipe is a perfect blend of flavors and a snap to prepare. The marinade is easy to make and gives the fish a wonderful umami flavor.
submitted by chewoutloud
The Greatest Grouse Tsukune Meatballs
wildgameandfish.com
These Easy Oven-Baked Tsukune Meatballs are made with finely ground grouse meat and packed with amazing flavors!
submitted by wildgameandfish
Teriyaki Chicken (stovetop Method)
chewoutloud.com
This stovetop teriyaki chicken recipe is tender, out-of-this-world delicious, and so easy to make. Serve it alongside rice and veggies for a filling meal that’s even tastier and healthier than takeout
submitted by chewoutloud
30-minute Beef Teriyaki
chewoutloud.com
This 30-Minute Beef Teriyaki is bursting with all our favorite Asian takeout flavors. Simple, fresh ingredients effortlessly come together to make a super easy and delicious weeknight dinner.
submitted by chewoutloud
Vegan Takoyaki
bittersweetblog.com
Replace octopus with shirataki noodles to create an incredible vegan version of this beloved street food! Savory little bites of griddled batter turn into hot, delicious pancakes in mere minutes.
submitted by BitterSweet
Mildly Flavored Boiled Winter Melon
naokoannutritionist.com
I combined green soybeans and bacon with the softly cooked winter melon. The winter melon is light, but the viscous soup is entwined and has an elegant taste.
submitted by NAOKOAN
