Japanese Recipes
Easy Sushi Bowl For Kids (chirashi)
littlenomadsrecipes.com
No raw fish, no special equipment, no complaints at the table. Just seasoned sushi rice, canned salmon, and colourful toppings your kids will actually eat.
submitted by LittleNomadsRecipes
Japanese Steakhouse Fried Rice
askkatie.org
Buttery, savoury, and easy to pick at straight from the pan, this Japanese steakhouse fried rice gives all the comfort of teppanyaki dinner without flying utensils or public attention.
submitted by AskKatie
Classic Japanese Onigiri with Tuna
littlenomadsrecipes.com
Japanese rice balls stuffed with creamy Kewpie tuna mayo, wrapped in nori. The lunchbox upgrade your kids will actually get excited about!
submitted by LittleNomadsRecipes
Sheet Pan Teriyaki Salmon with Baby Bok Choy and Shitake Mushrooms
californiahomecooking.com
This easy and flavorful sheet pan teriyaki salmon recipe is topped with teriyaki sauce and roasted alongside fresh Baby Bok Choy and Shitake mushrooms.
submitted by CaliforniaHomeCooking
Teriyaki Salmon Bites
dizzybusyandhungry.com
This amazing teriyaki glazed salmon with broccoli is a light but satisfying dish that only takes 4 ingredients and 20 minutes!
submitted by dizzybusyandhungry
Homemade Teriyaki Chicken Bowl: Better Than Takeout
sassychopsticks.com
This homemade teriyaki chicken bowl has tender chicken, glossy sauce, and fluffy rice. A better-than-takeout meal full of flavor.
submitted by Sassy Chopsticks
Teriyaki Salmon Bowl
livingchirpy.com
Teriyaki salmon bowl is an easy dinner bowl with tender salmon glazed in teriyaki sauce served over rice with fresh crunchy toppings.
submitted by Living Chirpy
2-ingredient Japanese Cheesecake
justataste.com
Japanese cheesecake is a no-bake, high-protein treat made with just Greek yogurt and Biscoff cookies. Creamy, tangy, and easy to customize, it’s perfect for breakfast, dessert or a quick snack.
submitted by Tim Murtaugh
Viral Japanese Cheesecake (2-ingredient, No-bake!)
joinyourlife4u.com
Got a sweet tooth but zero energy to bake? Two ingredients, five minutes, and the fridge does the rest
submitted by JoinYourLife4U | Tasty Food
Easy Unagi Sauce Recipe (homemade Eel Sauce For Sushi!)
thebutteryfairytale.com
Salty & sweet with the most incredible depth of umami flavor, this unagi sauce recipe works well with everything! It uses only 3 ingredients too.
submitted by The Buttery Fairytale
Rice Flour Castella Cake (gluten-free)
chefjacooks.com
This rice flour castella cake is light, airy, and perfectly moist. It’s a simple gluten-free twist on the classic Japanese sponge cake!
submitted by Chef JA Cooks
Natto Fried Rice (vegetarian)
chefjacooks.com
This natto fried rice, chahan in Japanese, is a delicious and easy way to enjoy natto and rice. It’s the perfect meal you can whip up in just 15 minutes using leftover rice!
submitted by Chef JA Cooks
Eggplant Miso Soup
chefjacooks.com
Enjoy a warm bowl of eggplant miso soup. It’s easy to prepare and full of gentle, savory flavor!
submitted by Chef JA Cooks
Kabocha Gratin (baked Pumpkin with Cheese)
chefjacooks.com
This kabocha gratin is a cheesy, creamy baked dish made with sweet Japanese pumpkin. It’s warm, comforting, and perfect for fall!
submitted by Chef JA Cooks
Eggplant Pasta with Simple Tomato Sauce
chefjacooks.com
This eggplant and tomato pasta is quick, flavorful, and perfect for weeknight dinners. Made with simple ingredients and tender, delicious eggplant!
submitted by Chef JA Cooks
Eggplant and Tofu with Thick Miso Sauce
chefjacooks.com
This eggplant and tofu recipe features tender eggplant and tofu simmered in a rich, savory miso sauce. Serve it over steamed rice for a comforting Japanese meal!
submitted by Chef JA Cooks
Eggplant Lentil Curry (vegan)
chefjacooks.com
This eggplant lentil curry is a hearty and flavorful Japanese-style dish made with fresh vegetables, protein-rich lentils, and a touch of sweetness. Enjoy it over steamed rice!
submitted by Chef JA Cooks
