Bharli Vangi - Stuffed Eggplant Curry
rustictadka.com
A traditional Indian curry made with eggplants simmered in peanut sauce. This is a vegan recipe served with steamed rice and flatbread. This is a quick & easy everyday kind of vegetarian curry.
submitted by Rustic Tadka
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Enhance your culinary repertoire with this twist on a classic- Vegan Arugula Pesto with vibrant colors and bold flavors, a game changer! Perfect for topping a bowl of pasta or using it as a spread.
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