Other recipes like this one
Easy Methi Dal with Frozen Fenugreek Leaves (instant Pot)
easyindiancookbook.com
Methi dal is a hearty, wholesome, and healthy dal made with methi leaves (fenugreek leaves). This yellow dal is made using toor dal (arhar dal or pigeon pea).
submitted by Easy Indian Cookbook
Vegan Traditional Irish Leek and Oatmeal Broth (brotchan Roi)
traditionalplantbasedcooking.com
A traditional Irish soup that is packed with simple wholesome plant-based ingredients and delicious flavours. Perfect for a St Patrick's day lunch or starter.
submitted by Jacq
Vegan Egg Salad (with Chickpeas and Pasta)
plantbasedredhead.com
The best vegan egg salad looks like it has eggs, tastes like them, and has their texture! Eggless egg salad has no eggs, but is made with chickpeas and pasta.
submitted by Plantbasedredhead
