Bolognese Sauce

foodwishes.blogspot.com

Marcella Hazan was considered the Julia Child of Italian food, and at a time when most Americans though “bolognese” was spaghetti sauce with chunks of hamburger it, Marcella taught us just how magnificent this meat sauce could be.

submitted by Cook A Thing

• bolognese
• classic
• italian
• sauce

Hollandaise Sauce

amandascookin.com

Hollandaise sauce is really easy to make with 6 simple ingredients - egg yolks, lemon juice, melted butter, and some flavorful additionals such as Dijon mustard, salt, and cayenne pepper.

submitted by amandaformaro

• condiments
• eggs
• sauce
• side

Classic Cobb Salad

smittenkitchen.com

So let’s talk about Cobb salad, the original, old-school way, the way I really wished it would have been — with bacon.

submitted by Cook A Thing

• bacon
• classic
• lunch
• salad

Homemade Chipotle Sauce

bbqandbaking.ca

Homemade Chipotle Sauce. Easy to make and great as a dip for sweet potato fries or chicken strips. Can also be used to top burgers, nachos, and tacos

submitted by BBQ and Baking

• chipotle
• dipping sauce
• sauce

Tagliatelle Bolognese

thehappyveg.ca

Featuring Beyond Meat Beef, this gorgeous Bolognese simmered for nearly 2 hours until rich and fabulous. The tagliatelle was a gift from my boss which inspired this recipe <3

submitted by the_happy_veg

• beyond meat
• bolognese
• tagliatelle
• vegetarian

Strawberry Pavlova

cooking.nytimes.com

The particular joy of this dreamy dessert, which was named in honor of the Russian ballerina, is that the meringue base can be made in advance.

submitted by Cook A Thing

• classic
• desserts
• meringue
• russian
• strawberries