Cranberry Curd – Art Of Natural Living

artofnaturalliving.com

Bright, tart, and creamy, Cranberry Curd is a holiday treat that can be used to fill cakes, stir into yogurt, top cookies and more.

submitted by artofnaturalliving

• christmas
• condiment
• cranberry
• dessert
• filling
• fruit
• spread
• thanksgiving
• topping

Hot Honey Sweet Potatoes

theendlessmeal.com

Hot honey sweet potatoes are AMAZING! Sweet potatoes are roasted to caramelized perfection then topped with hot honey!

submitted by theendlessmeal

• hot honey
• potatoes
• side dish
• sweet potatoes
• thanksgiving

Gingerbread Syrup (sugar Free Option) – Art Of Natural Living

artofnaturalliving.com

Gingerbread Syrup is full of warm spicy flavors like cinnamon, cloves, and ginger. Add it to lattes, martinis and more for tasty holiday fun. There’s even a sugar free option.

submitted by artofnaturalliving

• beverage
• cinnamon
• dessert
• gingerbread
• keto
• latte
• low-carb
• martini
• sugar free
• syrup

Vanocni Cukrovi Or Czech Christmas Cookies

valgo.me

This Christmas I feel privileged to be able to share with you, my sister-in-law’s Christmas cookie recipe.

submitted by valgome/en

• christmas
• christmas cookies
• cookies
• czech
• vanocni cukrovi

Crab Dip

amandascookin.com

This party dip recipe is made with lump crab meat, cheddar cheese, cream cheese, sour cream, garlic, and flavored with Old Bay seasoning with a bit of lemon juice to level all the flavors out.

submitted by amandaformaro

• appetizers
• crab recipe
• dip recipe
• football recipe
• spread

Injeolmi (roasted Soybean Mochi)

zhangcatherine.com

Injeolmi, a.k.a. roasted soybean mochi, is a soft and chewy Korean treat made from sweet glutinous rice. It's quick, easy and delicious!

submitted by Catherine Zhang

• dessert
• injeolmi
• korean
• mochi
• rice
• soybean