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Trivet Recipes

Salad on a serving plate

Panzanella Salad

italiankitchenconfessions.com

Panzanella salad is one of those recipes that tastes like summer, and it's best in the pick of the season when the tomatoes are juicy, the basil is abundant, and the onions and cucumbers are ripe!

submitted by IKC

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A shallow purple baking dish full of enchiladas dressed in melty cheese, green sauce, and onions.

Mini Bean & Cheese Enchiladas

thehappyveg.ca

Refried beans, organic green enchilada sauce, melty cheese, and all of those delicious garnishes. These enchiladas couldn't be easier.

submitted by the_happy_veg

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Peppers roasted on a blue plate

Simply Roasted Bell Peppers

italiankitchenconfessions.com

Simply Roasted Bell Peppers are a delightful dish suitable for vegan and vegetarian diets. These peppers are a hit: meaty, tasty and healthy! Plus they keep in the refrigerator for 10 days!

submitted by IKC

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Finished Quinoa White Bean Salad in a small bowl

Mediterranean Quinoa White Bean Salad

planted-pantry.com

This Mediterranean Quinoa White Bean Salad is both hearty and light. The perfect colorful, quick, and easy summer salad.

submitted by The Planted Pantry

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Multiple mini quiches on a woven basket surface.

Greek Quiche Bites

bittersweetblog.com

Crustless, eggless little wonders, these mini quiche bites are inspired by Greek staples, with a savory compliment of artichokes, Kalamata olives, and aromatic herbs.

submitted by BitterSweet

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aprico sheet cake

Easy Apricot Cake – Light, Soft, Moist

carbgirl.com

This cake with fresh apricots is light, soft, moist, and flavorful. It’s easy to make from scratch and only needs a few simple ingredients!

submitted by carbgirl

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