Other recipes like this one
Karantika – Algerian Chickpeas Pie
o-yummy.com
The karantika is an Algerian dish that is sold everywhere in Algeria by street vendors, it’s a kind of street food that is consumed hot in bread. It has Hispanic-Oranese origin based on chickpea flour
submitted by oyummy
Cardoons with Olives
o-yummy.com
This dish is based on Cardoon, a low calory plant that tastes like an artichoke. It’s prepared as a tajine with chicken and kalamata olives.
submitted by oyummy
Kesra (algerian Bread)
theodehlicious.com
Kesra is an Algerian flatbread recipe that is made from semolina flour together with water, yeast, olive oil, and salt. It is best to serve with soups, stews, or tagine and used as spreads (honey & ja
submitted by saodeh91
