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A soft cupcake jam packed with lemon flavor and topped with a blackberry buttercream frosting. These lemon cupcakes aren’t too sweet and makes a great dessert for children and adults.
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This lemon loaf cake is incredibly moist and fairly dense like a pound cake, but with a bit more of an airy texture to it.
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Apparently only a select few are lucky enough to have tastebuds that allow us so much enjoyment from one of the greatest Thanksgiving sides of all time. Yay us!
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