Vietnamese Grilled Beef In Lolot Leaves (bo Nuong La Lot)

keepupcooking.com

Vietnamese Grilled Beef in Lolot Leaves is a simple dish made of beef and piper lolot leaves, a native plant in Southeast Asian countries, including Vietnam.

submitted by KeepUpCooking

• grilled beef in lolot leaves
• vietnamese cuisine

Vietnamese-style Tamarind Pork Ribs (sườn Sốt Me)

keepupcooking.com

Here’s my favorite recipe with tamarind: Vietnamese-style tamarind pork ribs, made from ribs marinated and simmered in tamarind sauce.

submitted by KeepUpCooking

• tamarind pork ribs
• tamarind recipes
• vietnamese cuisine

Hu Tieu Nam Vang Recipe (pork and Seafood Noodle Bowl)

keepupcooking.com

This is a healthy Hu Tieu Nam Vang recipe with pork, squid, shrimp and minced pork toppings. Feel free to change your toppings and vegetables.

submitted by KeepUpCooking

• hu tieu nam vang
• vietnamese cuisine
• vietnamese noodle

Authentic Vietnamese Crab Noodle (bún Riêu Cua)

keepupcooking.com

This Vietnamese Crab Noodle (bun rieu cua) is made from a pretty simple list of ingredients: tomato, tofu, and freshwater mini crabs (cua đồng in Vietnamese).

submitted by KeepUpCooking

• vietnamese crab noodle
• vietnamese cuisine

Vietnamese-inspired Chicken Meatball Appetizer

sipandsanity.com

Vietnamese-Inspired Chicken Meatballs are a delicious appetizer to serve when you’re looking to transport your guests around the world. Sweet, salty, sour, satisfying!

submitted by Sip + Sanity

• appetizers
• chicken meatballs
• pickled vegetables
• stove top
• vietnamese cuisine

An Authentic Vietnamese Spring Roll

keepupcooking.com

Try this authentic Vietnamese spring roll recipe and spend only 2 minutes per roll to make a wonderful dish.

submitted by KeepUpCooking

• spring roll peanut sauce recipe
• spring roll recipes
• vietnamese cuisine
• vietnamese spring rolls