dairy free
Indulge in dairy-free delights that still satisfy your cravings for rich flavors.
Crunchy Cabbage Salad
thefoodieblog.com
A fresh, colorful cabbage salad with purple cabbage, carrots, green onions, cilantro, peanuts, and a creamy sesame ginger dressing. Crisp, tangy, lightly sweet, and easy to make with no cooking.
submitted by thefoodieblog
How To Make Mimosas – Vodka Cocktail
thefoodieblog.com
A bright, easy orange juice cocktail served cold with fresh strawberries. Make it classic with champagne, cava, or prosecco, or turn it into a simple vodka cocktail version.
submitted by thefoodieblog
Easy Strawberry Compote (with Frozen Strawberries)
tastycue.com
Easy strawberry compote made with frozen berries — no pectin, no canning. Ready in 15 minutes with a simple cornstarch slurry method.
submitted by Tastycue
Ginger Sesame Carrot Ribbon Salad
flavorfuleats.com
Ginger Sesame Carrot Ribbon Salad combines ribbons of carrot with fresh herbs and a bright, flavorful dressing made with garlic, ginger, soy sauce, toasted sesame oil, and lime juice.
submitted by FlavorfulEats
Chicken Teriyaki Poke Bowls
bakingbeauty.net
My easy chicken teriyaki poke bowls feature tender chicken in a homemade sauce with crunchy veggies over rice. This one pan meal is ready about 30 minutes.
submitted by bakingbeauty
Easy Grilled Vegetables
kalynskitchen.com
Easy Grilled Vegetables are the side dish I make all summer, and this post has great tips for cooking vegetables on the grill! These grilled vegetables are perfect for a low-carb meal!
submitted by KalynsKitchen
Pumpkin Sugar Cookies - Healthy Delicious
cookingwithrips.com
The BEST pumpkin sugar cookies made with real pumpkin puree & pumpkin spice — crunchy outside, soft inside. One key trick makes all the difference!
submitted by cookingwithrips
Asparagus Risotto
cucinaboom.com
A light spring and summer Italian recipe, asparagus risotto is surprisingly easy to make.
submitted by cucinaboom
Italian Summer Vegetable Gratin
askkatie.org
A bright, elegant gratin of roasted summer vegetables, finished with a crisp lemon-almond pangrattato and fresh herbs for contrast, texture, and just enough intrigue to keep things interesting.
submitted by AskKatie
Candied Rhubarb Ribbons
styleandgrace.ca
With the help of just sugar and water, this recipe transforms fresh rhubarb into delicate, glossy rhubarb ribbons that are perfect for garnishing cocktails, cakes and desserts.
submitted by styleandgrace
Air Fryer Boneless Chicken Thighs
troprockin.com
Air Fryer Boneless Chicken Thighs are juicy, tender, and coated with Everything Bagel Seasoning for a flavorful, crispy finish. An easy weeknight dinner ready in no time.
submitted by Rockin Recipes
Savory Plum Chicken - Sweet and Savory
imperfectlywabisabi.com
A sweet and savory way to cook chicken on the stove thanks to the sweetness and tartness of fragrant plums.
submitted by ImperfectlyWabiSabi
Authentic Spanish Paella
forktionary.com
How to make Authentic Spanish Paella? Master the art of Paella with this incredible recipe!
submitted by forktionaryrecipes
Japanese Potato Salad
smalltownwoman.com
This delicious Japanese Potato Salad combines coarsely mashed potatoes with thinly sliced cucumbers, hard-boiled eggs, carrots, and red onion in a creamy lightly sweetened mayonnaise base.
submitted by SmallTownWoman
Bacon Pickle Crunch Slaw
littlenomadsrecipes.com
Bacon Pickle Crunch Slaw requires around 15 minutes from start to finish. One portion of this dish contains about 10g of protein, 15g of fat, and a total of 262 calories.
submitted by LittleNomadsRecipes
Watermelon Granita
bastecutfold.com
An easy, 3-ingredient watermelon granita recipe made with lime juice and fresh summer melon.
submitted by bastecutfold
Tuna Stuffed Avocado
kalynskitchen.com
Tuna Stuffed Avocado is flavored with red onion, cilantro, and lime, and this is a perfect dinner idea when it’s too hot to cook! And this is perfect for a quick dinner when it's too hot to cook.
submitted by KalynsKitchen
