Vivian’s Spicy Sichuan Chili Oil Wontons (hóng Yoú Chāo Shǒu 红油抄手)

bitingatthebits.com

Sichuan ginger-infused pork dumplings wrapped in homemade egg wonton wrappers swimming in a sweet, spicy, hot & sour, umami, crunchy, mala chili oil saucet topped with crispy fried pork & scallions.

submitted by BitingAtTheBits

• authentic cuisine
• authentic recipe
• chinese takeaway
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• wonton

Dim Sum Har Gow Shrimp Dumplings (虾饺) (the Ultimate Guide)

bitingatthebits.com

I’m taking the mystery out of preparing these easy steamed crystal dumplings (har gow) with its juicy shrimp filling and beautifully translucent wrappers. A classic dish that’s a must for any dim sum!

submitted by BitingAtTheBits

• authentic cuisine
• authentic recipe
• chinese takeaway
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• chinese takeout recipe
• chinese-american
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Chinese Salt and Pepper Chicken Wings

allwaysdelicious.com

Salt and Pepper Chicken Wings are crunchy, spicy, addictive, and easy to make at home.

submitted by allwaysdelicious

• chinese chicken
• chinese food
• salt and pepper chicken
• szechuan
• szechuan food