
KeepUpCooking
With the desire of delicous and healthy meals, “Keep up cooking” blog is founded to share all the recipes which have less sugar, less unhealthy fat and more fresh & natural ingredients.

Easy Black Bean Soy Milk
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Let me introduce another tasty vegan milk: Black Bean Soy Milk, with simple ingredients including black beans, soy milk, and water.
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Shrimp with Coconut Milk Sauce
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There are a lot of recipes with coconut milk for daily meals, and the shrimp with coconut milk sauce recipe is one of them.
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15 Minutes Steamed Squid
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There is a Vietnamese dish named Steamed Squid with Onion and Ginger (mực hấp hành gừng), which perfectly preserves the natural flavor of squid.
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Vietnamese Tomato Crab Soup (canh Riêu Cua)
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Besides Vietnamese Crab Noodle (Bún riêu cua), Vietnamese tomato crab soup (canh riêu cua) is a rustic dish served with rice in everyday life
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Vietnamese Braised Daikon Radish with Pork Belly
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Braised daikon radish is quite a popular dish among Asian cuisines, from Chinese to Korean to Japanese cuisine. In Vietnamese cuisine, there is also a variation of braised daikon radish with pork bell
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Lemon Glazed Chicken Breast In 15 Minutes
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The tanginess of lemon juice, the aroma of lemon zest, the richness of butter, and the Asian touch of soy sauce and chili sauce make lemon glazed chicken breast a great dish to enjoy.
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Cantonese Style Shrimp and Eggs Stir Fry
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Cantonese Style Shrimp and Eggs Stir Fry (滑蛋虾仁) is a 15-minute dish made from two familiar ingredients: shrimp and eggs. The eggs are just cooked, soft, and shiny, combined with fresh, crunchy shrimp.
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Vietnamese Grilled Beef In Lolot Leaves (bo Nuong La Lot)
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Vietnamese Grilled Beef in Lolot Leaves is a simple dish made of beef and piper lolot leaves, a native plant in Southeast Asian countries, including Vietnam.
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Vietnamese Stuffed Bitter Melon Soup (canh Khổ Qua Dồn Thịt)
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Stuffed bitter melon soup consists of a mixture of ground pork and wood ear mushrooms stuffed inside bitter melon, then boiled.
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Bitter Melon Stir Fry with Eggs
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If stuffed bitter melon soup might take you quite some time to prepare, bitter melon stir fry with eggs (khổ qua xào trứng) is just a simple dish for the daily meal of almost all Vietnamese people.
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Authentic Vietnamese Crab Noodle (bún Riêu Cua)
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This Vietnamese Crab Noodle (bun rieu cua) is made from a pretty simple list of ingredients: tomato, tofu, and freshwater mini crabs (cua đồng in Vietnamese).
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Simple Vietnamese Papery Dried Shrimp and Tomato Soup
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Let me introduce another rustic Vietnamese dish that is usually enjoyed in daily meals: papery dried shrimp and tomato soup (canh cà chua nấu tép). It’s a very easy, simple, and healthy soup.
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Quick and Easy Vietnamese Pickled Green Papaya
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Pickled Green Papaya (mắm đu đủ) is a familiar dish to almost all Vietnamese people. The dish usually appears on the dining table as a side dish, helping to enhance the flavor of the meal.
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Vietnamese Shrimp and Crab Thick Noodle
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Thick noodle is also a favorite dish among Vietnamese and can be enjoyed at any time of the day. Here's its popular variations with shrimp and crab.
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Vietnamese Crab Soup (súp Cua)
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Sup Cua, or Vietnamese Crab Soup, is one of my favorite street foods in Saigon, alongside banh trang tron (rice paper salad) and bun bo (beef noodle).
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How To Make Crispy Fried Asian Shallots
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Although you can easily buy a bottle of fried shallots in Asian food stores, believe me, homemade crispy fried Asian shallots are always better
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Candied Carrot Roses
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Candied carrot juliennes are rolled into beautiful, edible roses that are not only delicious but also visually stunning.
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